Fat Daddio's Round Cake Pan, 8" x 4", Anodized Aluminum - PRD-84

The Fat Daddio's Round Cake Pan bakes layer cakes, cheesecakes and deep-dish savoury bakes, with straight sides and a solid bottom for extra-tall single-layer cakes. Bakeries, restaurants and caterers use it where an even rise and a clean release matter.

• 8" x 4" interior with a 9" outside diameter.
• 16-gauge anodized aluminum with even wall thickness heats evenly and won't react with acidic ingredients like citrus or tomato.
• Freezer safe and rated to 550°F (288°C); hand washing is recommended, and it nests with other Fat Daddio's round pans for storage.
• For a pan this size, a Fat Daddio's heating core rod (sold separately) helps the centre bake through before the edges overbake.