Collection: Worktop Refrigerators & Freezers
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True Double Door Worktop Refrigerator, 48", 115/60/1 - TWT-48-HC
SKU: 318/TWT-48-HCshowroom.title showroomshowroom.title showroomshowroom.title showroomshowroom.title showroomshowroom.title showroomshowroom.title showroomshowroom.title showroomshowroom.title showroomshowroom.title showroomshowroom.title showroomAvailable to shipRegular price $4,518.96 CADSale price $4,518.96 CAD Regular priceUnit price / per$0.00 CAD -
Hoshizaki WR27B-D2 Worktop Refrigerator, 2 Drawers, 27", 115 V - WR27B-D2
SKU: 3233S/WR27B-D2showroom.title showroomshowroom.title showroomshowroom.title showroomshowroom.title showroomshowroom.title showroomshowroom.title showroomshowroom.title showroomshowroom.title showroomshowroom.title showroomshowroom.title showroomshowroom.title showroom1-3 Week Lead TimeRegular price $7,177.75 CADSale price $7,177.75 CAD Regular priceUnit price / per$0.00 CAD
Worktop refrigerators and freezers combine refrigerated storage with a finished work surface on top, so one unit does the job of a prep counter and a cooler. They suit sandwich stations, cafés, bars and small kitchens where every inch of counter space has to work. Current models include the True TWT-48-HC two-door worktop and the Hoshizaki WR27B-D2 two-drawer worktop.
More True TWT worktop-height refrigerators and freezers are listed under Undercounter Refrigerators & Freezers. For the full cold line, browse Refrigeration, Freezing & Ice Equipment.
What's in this collection
- Door-style worktops: The True TWT-48-HC has two swing doors and shelf storage below a 48" work surface.
- Drawer-style worktops: The Hoshizaki WR27B-D2 uses two drawers in a 27" footprint, handy for holding pans of prepped ingredients right where you work.
What to consider when choosing a worktop refrigerator
- Worktop vs undercounter: Choose a worktop when the unit stands on its own as a counter. Choose an undercounter model if it will slide beneath an existing counter.
- Doors or drawers: Drawers keep pans at hand on a busy line; doors give more flexible shelving for bottles and mixed containers.
- Width: Measure the station. Single-section units run around 27"; two-door units around 48" and up.
- Backsplash and top use: Check whether the top has a backsplash and whether it will hold countertop equipment, which can affect airflow and clearance.
- Ventilation: Make sure the unit has room to breathe according to its design, especially if it will sit between other equipment.
Related categories
Buying guides
Frequently asked questions
Can I put a countertop appliance on a worktop refrigerator?
Light countertop equipment is common, but avoid heat-producing appliances directly on top unless the manufacturer allows it. Heat on top makes the compressor work harder.
Is a worktop the same as a prep table?
No. A worktop has a flat surface for cutting and assembly. A refrigerated prep table adds a refrigerated pan rail or well on top for ingredients.
Where can I find more True TWT models?
Additional True TWT worktop refrigerators and freezers are listed in the Undercounter Refrigerators & Freezers collection.
Prefer to talk it through? Find a Russell Hendrix representative.
