Hot Water Dispensers

9 products

Commercial hot water dispensers give tea service, hot chocolate, instant soups and oatmeal their own supply of hot water, so the coffee brewer stays free for coffee. They are used at café counters, hotel breakfast bars, offices and back-of-house prep stations.

This collection includes BUNN OHW, HW2 and H5X Element hot water towers, Marco MT4 and MT8 countertop dispensers, and a Boswell 100-cup hot water boiler. Browse the rest of the range under Beverage Equipment.

Hot water dispensers in this collection

  • Compact dispensers: The BUNN OHW holds 80 oz for low-volume tea and beverage stations.
  • Hot water towers: The BUNN HW2 (2 gal) and H5X Element (5 gal, in 120V and 208V versions) suit busier counters and self-serve areas.
  • Countertop dispensers: Marco MT4 (1 gal) and MT8 (2.1 gal), each offered in 110V and 220V versions.
  • Hot water boiler: The Boswell PU200 holds 100 cups for catering and event service.

What to consider when choosing a hot water dispenser

  • Capacity: Match the tank to peak demand. An 80 oz unit covers a small tea station; 2 to 5 gal towers suit breakfast service and self-serve counters.
  • Electrical: Models here are listed at 110/120V, 208V or 220V. Confirm your circuit and plug type before ordering.
  • Plumbed or manual fill: Check each listing to see whether the unit connects to a water line or is filled by hand, and plan the installation accordingly.
  • Counter space: Towers have a small footprint but need clearance above for filling and service.
  • Water quality: Hard water causes scale in the tank. Add filtration for plumbed units and delime on a regular schedule.

Related categories

Hot water dispenser FAQs

Why not use the coffee brewer's hot water faucet?

A separate dispenser keeps the brewer free for coffee and avoids drawing down its tank during a rush. It also lets you put tea and hot water where guests can reach it.

What size hot water dispenser do I need?

Estimate cups of tea and hot drinks at your busiest hour. Small stations can run on 80 oz to 1 gal; hotel breakfast bars and offices usually need 2 to 5 gal.

Does a hot water dispenser need filtration?

Filtration reduces scale build-up and improves the taste of tea. It is especially useful in hard-water areas and on plumbed units.

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