Fat Daddio's Fluted Tart Pan with Removable Bottom, 6.5" x 1", Anodized Aluminum - PFT-65

The Fat Daddio's Fluted Tart Pan with Removable Bottom bakes small fruit, custard and chocolate tarts and quiches with sharp, fluted sides. Cafés, bakeries and caterers use it for tarts sold whole or cut at the counter.

• 6.5" rim to rim and 1" deep; holds 14.9 fl oz (441 ml).
• Seamless 18-gauge anodized aluminum is safe with citrus and other acidic fillings, and the removable bottom pushes up to lift the tart out cleanly.
• Works best with pastry crusts and thicker batters; hand washing is recommended to keep the finish looking its best.