Visvardis DG16VN Gas Gyro & Shawarma Vertical Broiler, 16-Burner - DG16VN

The Visvardis DG16VN is a gas vertical broiler built for commercial gyro and shawarma operations, giving high-volume restaurants and Mediterranean kitchens reliable rotisserie heat for large meat cones. Imported from Greece, its sturdy stainless construction stands up to the demands of continuous daily service.

• Vertical gas heating delivers even cooking across the full height of the cone.
• The robust build handles the heat and pace of a busy commercial kitchen.
• Designed for straightforward operation and cleaning during high-throughput service.

Specifications