100% platinum silicone molds for modern pastry, baking & frozen desserts
Silikomart is an Italian specialist in high-quality silicone molds and pastry tools, trusted by professional pastry chefs and serious home bakers around the world. Made entirely in Italy, Silikomart molds combine creative design with precise engineering so you can produce eye-catching cakes, entremets, chocolates and frozen desserts with consistent results service after service.
This collection features core Silikomart shapes used in Canadian bakeries, restaurants and catering operations: half-sphere and dome molds, savarin and flan molds, tartlet molds, multi-well cake molds, rectangle and oval molds, and flexible baking mats. Each mold is designed to portion evenly, release cleanly and showcase modern pastry textures and forms.
Every Silikomart mold is made from premium food-grade platinum silicone. This material is ultra-flexible, non-stick, odourless and tasteless, and it resists cracking and aging over time. Molds can typically handle temperatures from approximately -60°C to +230°C (-76°F to +446°F), making them safe for the oven, fridge, freezer, blast chiller and dishwasher. That means you can bake, freeze and glaze in the same mold and still get sharp edges and smooth finishes.
Whether you’re building layered entremets, mousses, semifreddos, gelato cakes, inserts, individual desserts or sculpted cakes, Silikomart helps you push your pastry program further. Use this collection to standardize your production molds, experiment with new shapes, and deliver plated desserts and display pieces that look as polished as they taste.
Frequently Asked Questions about Silikomart
Who is Silikomart?
Silikomart is an Italian company that specializes in food-grade silicone molds and pastry tools. The brand is known for its Made in Italy production, innovative shapes and high-quality platinum silicone, and is widely used by professional pastry chefs, chocolatiers and bakers worldwide.
What makes Silikomart molds different from other silicone molds?
Silikomart molds are made from 100% liquid platinum silicone, a high-purity material that is flexible, non-stick, odourless and tasteless. This allows for extremely clean release, sharp detail and long-term durability, even with frequent temperature changes and heavy daily use in commercial kitchens.
What temperature range can Silikomart molds handle?
Most Silikomart molds are designed for a temperature range of approximately -60°C to +230°C (-76°F to +446°F). This makes them suitable for use in standard ovens, freezers, blast chillers and refrigerators, as well as for frozen and baked preparations in the same mold.
Are Silikomart molds safe for the oven, freezer, microwave and dishwasher?
Yes. Silikomart’s food-grade platinum silicone is designed for multi-purpose use. The molds are typically safe in the oven, freezer and microwave within the stated temperature range, and they are dishwasher safe for fast, hygienic cleanup. Always refer to the specific product instructions for exact limits and care recommendations.
Are Silikomart molds suitable for commercial pastry kitchens?
Absolutely. Silikomart Professional molds are engineered with commercial production in mind. They help reduce demolding time, improve consistency, and withstand repeated baking and freezing cycles, making them ideal for bakeries, hotel pastry departments, chocolatiers and high-volume dessert programs.
Can I use Silikomart molds for non-food projects?
Many people do use silicone molds for crafts such as soaps, candles or resin, but food safety rules require that molds used for non-food materials are kept completely separate from molds used for food. If you plan to use Silikomart molds for crafts, dedicate those molds to non-food use only and do not return them to food production.
How do I get the best release from Silikomart molds?
For frozen desserts, allow the product to fully freeze, then gently flex the mold to release the item. For baked goods, let the product cool slightly before unmolding, then carefully peel the silicone away from the edges. In most cases you don’t need to grease Silikomart molds thanks to their natural non-stick properties, but high-sugar or very sticky recipes may benefit from a light spray if recommended in your recipe.
