Save $30 a day in operating costs!
Due to the Cook & Hold’s extremely low emissions, added ventilation isn’t necessary. This can save kitchens about $30 a day in operating costs, eliminating the hassle and expense of installing a hood.
Halo Heat® Cook & Hold Ovens
Alto-Shaam’s Cook & Hold ovens feature exclusive Halo Heat® technology. The gentle, radiant properties of Halo Heat provide higher protein yields and lower energy usage, saving money and time in a crowded kitchen. This technology makes it easy for the oven to transition from a cook temperature to a holding temperature until you’re ready to serve - without degrading food quality.
Learn More ▶No added humidity
No venting needed
No harsh heating elements
Only costs $1-2 a day to operate
UL testing vapor emissions of 0.5mg per cubic meter
Halo Heat® Holding Cabinets
Only Alto-Shaam Heated Holding Cabinets use Halo Heat® technology. No fans or harsh heating elements. There’s more to hot food holding than just keeping food hot. Support food production and extend preparation times outside of peak hours while maintaining the highest quality of food.
No added humidity
No water requirements
No fans
High quality food
Holds food for hours using very little electricity
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Find Your Local RH Sales Rep
Click here to get in touch with the RH Sales Rep closest to your establishment. This will be happy to discuss the many ways you can save when you upgrade to ENERGY STAR® Equipment.
By Phone > 844.656.0303
Customer Service agents are available from 8am to 8pm ET, including online live chat.
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